Bake this irresistible Nana'S Orange Sponge Cake at home. Made with flour, baking powder, salt and sugar. Easy step-by-step instructions included.
This Nana'S Orange Sponge Cake relies on simple, everyday ingredients such as sifted swans down cake flour, baking powder, salt and sugar. It comes together quickly and makes 4 servings, at about 642 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Nana'S Orange Sponge Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026