Nana's Banana Bread Recipe

Name: Nana's Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: nonstick cooking spray; 5 tablespoons butter; ½ cup granulated sugar; ½ cup packed brown sugar; 1 large egg; 2 egg whites; 2 teaspoons almond extract; 1 ½ cups mashed very ripe bananas; 1 ¾ cups whole wheat flour; 1 teaspoon baking soda; ½ teaspoon salt; ¼ teaspoon baking powder; ½ cup heavy cream; ½ cup sliced almonds

Servings: persons

nonstick cooking spray
5 tablespoons butter
½ cup granulated sugar
½ cup packed brown sugar
1 large egg
2 egg whites
2 teaspoons almond extract
1 ½ cups mashed very ripe bananas
1 ¾ cups whole wheat flour
1 teaspoon baking soda
½ teaspoon salt
¼ teaspoon baking powder
½ cup heavy cream
½ cup sliced almonds

1
Preheat oven to 350 Degrees Farenheit.
2
Spray bottom ONLY of 9 X 5 X 3-inch loaf pan with nonstick cooking spay.
3
Beat butter in large bowl with an electric mixer set at medium speed until light and fluffy.
4
Add granulated sugar and brown suga; beat WELL.
5
Add egg, egg whites and almond extract; beat until WELL blended.
6
Add mashed banana, and beat on high speed.
7
Combine flour, baking soda, salt, and baking powder.
8
Add flour mixture to butter mixture alternately with cream, ending with flour mixture.
9
Add almonds to batter; continue to mix WELL.
10
Pour batter evenly into prepared loaf pan.
11
Bake until browned and toothpick inserted near center comes out clean.
12
approximately 1 hr 15 minute.
13
Cool bread in pan on wire rack 10 minutes.
14
Remove bread from pan; cool completely on wire rack.

913

kcal

Calories

Fat

117

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: nonstick cooking spray, 5 tablespoons butter, ½ cup granulated sugar, ½ cup packed brown sugar, and more.

Yes, Nana's Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nana's Banana Bread

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