How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana Pam's Belgium Biscuits?

You need 8 ingredients. The key ingredients include: 12 lb butter, 1 lb flour, 2 tablespoons golden syrup, 2 ½ tablespoons cinnamon, and more.

Is Nana Pam's Belgium Biscuits suitable as baking & desserts?

Yes, Nana Pam's Belgium Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nana Pam's Belgium Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nana Pam's Belgium Biscuits Recipe

Name: Nana Pam's Belgium Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb butter; 1 lb flour; 2 tablespoons golden syrup; 2 ½ tablespoons cinnamon; 1 tablespoon cocoa; 12 lb sugar; 1 egg; 1 (8 ounce) packet raspberry jelly

Nana Pam's Belgium Biscuits – a delicious recipe with butter, flour, golden syrup, cinnamon, cocoa, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 lb butter
1 lb flour
2 tablespoons golden syrup
2 ½ tablespoons cinnamon
1 tablespoon cocoa
12 lb sugar
1 egg
1 (8 ounce) packet raspberry jelly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15503 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nana Pam's Belgium Biscuits

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