Nakladany Hermelin - Spicy Marinated Camembert Recipe

Name: Nakladany Hermelin - Spicy Marinated Camembert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round block of Camembert, Brie or Hermelin cheese; 6-10 dried red chilies (or 1 tsp ground cayenne pepper); 1/2 Tbsp paprika powder; 1/2 tsp dried thyme or other herbs; 1/2 tsp whole black pepper kernels; 1 pinch salt; 1/2 medium onion; 1/2 clove garlic; 2 bay leaves; 150-250 ml olive oil, grape seed oil or sunflower oil

Servings: persons

1 round block of Camembert, Brie or Hermelin cheese
6-10 dried red chilies (or 1 tsp ground cayenne pepper)
1/2 Tbsp paprika powder
1/2 tsp dried thyme or other herbs
1/2 tsp whole black pepper kernels
1 pinch salt
1/2 medium onion
1/2 clove garlic
2 bay leaves
150-250 ml olive oil, grape seed oil or sunflower oil

1
Mix the paprika, chilies (sliced into rounds), black pepper, thyme and salt in a small bowl.
2
Thinly slice the onions and garlic.
3
Cut the Camembert round into 8 equal pieces.
4
Cutting it will help the flavors soak in!
5
Place cheese into a bowl and gently mix with the spices until evenly covered.
6
Add the onions, garlic and bay leaves to the bowl and gently mix.
7
Put everything into a clean jar (I recommend sterilizing it with boiling water beforehand).
8
Pour in enough oil to just cover everything.
9
Gently press down cheese and onions so everything is in the oil.
10
Seal your jar and put in the refrigerator.
11
Let marinate in the fridge for at least 2 days.
12
When taking out any cheese to eat, make sure you use a clean spoon/fork so it doesn't contaminate the rest of the cheese.
13
Serve with bread and/or a beer.
14
I also thought it was great on boiled or steamed potatoes!

33261

kcal

Calories

3759

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 round block of Camembert, Brie or Hermelin cheese, 6-10 dried red chilies (or 1 tsp ground cayenne pepper), 1/2 Tbsp paprika powder, 1/2 tsp dried thyme or other herbs, and more.

Yes, Nakladany Hermelin - Spicy Marinated Camembert falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nakladany Hermelin - Spicy Marinated Camembert

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