Najlepsza Zupa Ogorkowa (Polish Pickled Cucumber Soup) Recipe

Name: Najlepsza Zupa Ogorkowa (Polish Pickled Cucumber Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 ounce) jar pickled cucumbers, drained and grated; 1/4 cup water; 1/2 bunch celery, sliced; 2 carrots, sliced; 1 ham bone (optional); 1 onion, diced; 1 leek, sliced; 1 bunch fresh parsley, chopped; 3 whole allspice berries; water to cover; 3 potatoes, diced; 4 cloves garlic, crushed; 1 tablespoon chopped fresh marjoram; salt and ground black pepper to taste; 2 tablespoons heavy whipping cream; 1 tablespoon all-purpose flour

Servings: persons

1 (32 ounce) jar pickled cucumbers, drained and grated
1/4 cup water
1/2 bunch celery, sliced
2 carrots, sliced
1 ham bone (optional)
1 onion, diced
1 leek, sliced
1 bunch fresh parsley, chopped
3 whole allspice berries
water to cover
3 potatoes, diced
4 cloves garlic, crushed
1 tablespoon chopped fresh marjoram
salt and ground black pepper to taste
2 tablespoons heavy whipping cream
1 tablespoon all-purpose flour

1
Place grated pickles in a small pot. Add 1/4 cup water. Simmer until soft, about 20 minutes.
2
Combine celery, carrots, ham bone, onion, leek, parsley, and allspice in a large saucepan. Cover with water. Bring to a boil; reduce heat and simmer until flavors combine, about 40 minutes. Stir in potatoes and garlic; cook until potatoes are soft, about 15 minutes. Remove ham bone.
3
Stir grated pickles and cooking liquid into the saucepan. Season soup with marjoram, salt, and pepper.
4
Mix heavy cream and flour together in a small bowl until smooth. Stir into the soup.

188

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 (32 ounce) jar pickled cucumbers, drained and grated, 1/4 cup water, 1/2 bunch celery, sliced, 2 carrots, sliced, and more.

Yes, Najlepsza Zupa Ogorkowa (Polish Pickled Cucumber Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Najlepsza Zupa Ogorkowa (Polish Pickled Cucumber Soup)

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