Try this homemade Nagaimo Yam & Radish Sprouts with Myoga Ginger + Yuzu Pepper recipe the whole family will love. Made with Yam, pack, ginger and pepper…
This Nagaimo Yam & Radish Sprouts with Myoga Ginger + Yuzu Pepper relies on simple, everyday ingredients such as grams nagaimo yam, pack radish sprouts, myoga ginger and yuzu pepper paste. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026