How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nadroo Korma?

You need 5 ingredients. The key ingredients include: Corn, grapeseed, or other neutral oil as needed, 2 lotus roots, 1 to 2 pounds, peeled and cut into matchsticks 2 to 3 inches long, 1 teaspoon pure chile powder, like ancho or New Mexico, or to taste, optional, 1 teaspoon Fragrant Curry Powder (page 593), or other mild curry powder, or to taste, optional, and more.

Is Nadroo Korma suitable as general?

Yes, Nadroo Korma falls under the General category and is a great choice for this type of meal.

How do I store leftover Nadroo Korma?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nadroo Korma Recipe

Name: Nadroo Korma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: Corn, grapeseed, or other neutral oil as needed; 2 lotus roots, 1 to 2 pounds, peeled and cut into matchsticks 2 to 3 inches long; 1 teaspoon pure chile powder, like ancho or New Mexico, or to taste, optional; 1 teaspoon Fragrant Curry Powder (page 593), or other mild curry powder, or to taste, optional; Salt to taste

Nadroo Korma – a delicious recipe with lotus roots, chile powder, Curry, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Corn, grapeseed, or other neutral oil as needed
2 lotus roots, 1 to 2 pounds, peeled and cut into matchsticks 2 to 3 inches long
1 teaspoon pure chile powder, like ancho or New Mexico, or to taste, optional
1 teaspoon Fragrant Curry Powder (page 593), or other mild curry powder, or to taste, optional
Salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Nadroo Korma

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