"nachos" Casserole – a delicious recipe with ground beef, packets taco, beans, cheese, green onion, tortilla chips. Easy to follow and perfect for any occasion.
Serves 4
Snacks & Appetizers
Servings:persons
1
Preheat over to 350 degrees.
2
Brown ground beef and drain.
3
Add the two packets of taco seasoning to the beef.
4
Fill each packet with water and add to the meat and seasoning mixture.
5
(or if using seasoning from bulk bottle, add about 1 1/2 cups of water) Stir well.
6
Let meat simmer about 15 minutes covered or until water has evaporated and mixture is not soupy.
7
In casserole dish spread refried beans evenly on bottom of dish, fully covering.
8
Sprinkle 1 cup of shredded cheese over refried beans.
9
Next pour meat mixture over beans and cheese.
10
Spread evenly.
11
Cover with remaining cheese and top with green onions.
12
Bake in oven about 15 minutes or until cheese is melted.
13
Serve with tortilla chips and desired toppings (salsa, sour cream, sliced olives, or diced tomato, etc.
14
).
448
kcal
Calories
33
g
Fat
9
g
Carbs
28
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 1 12 lbs ground beef, 2 (1 1/4 ounce) packets taco seasoning, 1 (16 ounce) can refried beans, 3 cups cheese, shredded (we use a mexican blend), and more.
Yes, "nachos" Casserole falls under the Snacks & Appetizers category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
