How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nacho Potato Soup?

You need 8 ingredients. The key ingredients include: 1 (5 1/4 ounce) package au gratin potato mix (dry mix), 1 (15 ounce) can corn, drained, 2 (10 ounce) cansdiced tomatoes and green chilies (I use Rotel brand), 2 cups water, and more.

Is Nacho Potato Soup suitable as soups & stews?

Yes, Nacho Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Nacho Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nacho Potato Soup Recipe

Name: Nacho Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 1/4 ounce) package au gratin potato mix (dry mix); 1 (15 ounce) can corn, drained; 2 (10 ounce) cansdiced tomatoes and green chilies (I use Rotel brand); 2 cups water; 1 ½ cups skim milk or 1 ½ cups 2% low-fat milk; 8 ounces fat free cream cheese or 8 ounces cream cheese (cut in pieces); 2 dashes hot sauce, to taste; 1 tablespoon fresh parsley sprig, minced (optional)

Nacho Potato Soup – a delicious recipe with corn, tomatoes, water, milk, cream cheese, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (5 1/4 ounce) package au gratin potato mix (dry mix)
1 (15 ounce) can corn, drained
2 (10 ounce) cansdiced tomatoes and green chilies (I use Rotel brand)
2 cups water
1 ½ cups skim milk or 1 ½ cups 2% low-fat milk
8 ounces fat free cream cheese or 8 ounces cream cheese (cut in pieces)
2 dashes hot sauce, to taste
1 tablespoon fresh parsley sprig, minced (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Soups & Stews

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