Nacho Franks

1. 1

   Cut tortilla shells into eights and fry in oil until crisp; drain on paper towel.

2. 2

   Set aside.

3. 3

   Arrange fried tortilla shells on a cookie sheet.

4. 4

   Cut and arrange a generous cube of cheese on each.

5. 5

   Add a slice of hot dog and a small slice of hot pepper. Stick under the broiler for a few minutes, Serve immediately.

No additional tips available.