How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nacho Chip Dip?

You need 4 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. sausage, 2 cans Hormel chili (no beans, 10 oz. size), 1 lb. Velveeta cheese.

Is Nacho Chip Dip suitable as snacks & appetizers?

Yes, Nacho Chip Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Nacho Chip Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nacho Chip Dip Recipe

Name: Nacho Chip Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. sausage; 2 cans Hormel chili (no beans, 10 oz. size); 1 lb. Velveeta cheese

Try this homemade Nacho Chip Dip recipe the whole family will love. Made with ground beef, sausage, Hormel chili and Velveeta cheese. Easy step-by-step …

This Nacho Chip Dip relies on simple, everyday ingredients such as ground beef, sausage and velveeta cheese. It comes together quickly and makes 4 servings, at about 744 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground beef
1 lb. sausage
2 cans Hormel chili (no beans, 10 oz. size)
1 lb. Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
744 kcal
Category
Snacks & Appetizers

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