Nacho Casserole Recipe

Name: Nacho Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger meat; 1/2 c. chopped onion; 1 can tomato sauce; 1 envelope taco mix; 1/4 c. water; 1 can kidney beans; 1 can tomatoes and chillies; 1 bag hash browns; 1/4 c. chopped green pepper; 1 can nacho soup; 1/2 c. milk; 2 tsp. sugar; 1 Tbsp. Worcestershire sauce

Servings: persons

1 lb. hamburger meat
1/2 c. chopped onion
1 can tomato sauce
1 envelope taco mix
1/4 c. water
1 can kidney beans
1 can tomatoes and chillies
1 bag hash browns
1/4 c. chopped green pepper
1 can nacho soup
1/2 c. milk
2 tsp. sugar
1 Tbsp. Worcestershire sauce

1
Brown hamburger and 1/4 cup chopped onion.
2
Drain fat.
3
Add 1 can tomato sauce, taco mix and water.
4
Cook 1 minute.
5
Pour into a 9 x 13-inch casserole dish.
6
Rinse and drain beans.
7
Layer over meat.
8
Pour tomatoes and chillies over beans.
9
Pour hash browns over the top and sprinkle green pepper and rest of onion over potatoes.
10
Mix cheese soup, milk, sugar and Worcestershire sauce and pour over top.
11
Bake 1 hour at 350u00b0.

395

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. hamburger meat, 1/2 c. chopped onion, 1 can tomato sauce, 1 envelope taco mix, and more.

Yes, Nacho Casserole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nacho Casserole

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