Nacho Beef Skillet

1. 1

   Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently.

2. 2

   Add water, tomatoes, corn, and rice mix; mix well.

3. 3

   Reduce heat to low; cover and cook 10 to 15 minutes or until rice is tender.

4. 4

   Stir in 11/2 cups of the cheese until melted.

5. 5

   Sprinkle with remaining 1/2 cup cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.