Nachni Dosa With Sprouts Recipe

Name: Nachni Dosa With Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Nachni Flour It is easily available in indian stores or african grocery stores should also have it. It is light red , brownish in color.; 1/4 cup Rice flour; Salt to taste; 1 teaspoon Green chilli paste; 1 teaspoon Ginger paste; 1 cup Bean Sprouts; 1/2 cup Spring Onions; 1/2 cup shredded carrots; 2 teaspoons Ginger and Green chillies paste; 1 teaspoon Oil; Coriander chopped optional; Salt to taste; 1.5 teaspoons Lemon juice; Oil for shallow frying the dosa

Servings: persons

1 cup Nachni Flour It is easily available in indian stores or african grocery stores should also have it. It is light red , brownish in color.
1/4 cup Rice flour
Salt to taste
1 teaspoon Green chilli paste
1 teaspoon Ginger paste
1 cup Bean Sprouts
1/2 cup Spring Onions
1/2 cup shredded carrots
2 teaspoons Ginger and Green chillies paste
1 teaspoon Oil
Coriander chopped optional
Salt to taste
1.5 teaspoons Lemon juice
Oil for shallow frying the dosa

1
Take the Nachni flour and rice flour and add in the green chillie and ginger paste, salt. Add enough water to make batter of pouring consistency. Leave it aside.
2
For the stuffing - Take oil in a pan on medium heat and add the chopped spring onions, saute it till the onions break down and then add the sprouts and shredded carrots, ginger/chilli paste, lemon juice, salt and chopped coriander. Once everything is cooked well. leave it aside.
3
Take a skillet or griddle ,best if you have a cast iron pan. Heat it on medium heat and add a little bit of oil , pour the batter and immediately start spreading it in circular motion with the bottom of the ladle or you can use a small bowl also into thin crepes or dosa.
4
Flip it once you see that is cooked enough and drizzle some more of oil onto it and remove it.
5
Take the crepe and layer it with some mint chutney or chutney of your choice. And then stuff them with the sprouts mixture , close it and enjoy it!

175

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup Nachni Flour It is easily available in indian stores or african grocery stores should also have it. It is light red , brownish in color., 1/4 cup Rice flour, Salt to taste, 1 teaspoon Green chilli paste, and more.

Yes, Nachni Dosa With Sprouts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nachni Dosa With Sprouts

How did you like this recipe?

Frequently Asked Questions