Naan Breads

1. 1

   Preheat the oven to 400u00b0F. Knead in the coconut, cilantro and peppercorns into the pizza dough. Divide into 8 pieces. Knead each piece well; shape into a neat ball.

2. 2

   Roll out each ball to a 4-inch round. Place, well-spaced apart, on 2 lightly greased baking sheets. Cover loosely with greased plastic wrap and let stand 15 mins to rise.

3. 3

   Bake for 20-25 mins until golden and cooked. Serve warm or at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.