How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for N.Y. Style Cheesecake Low Or No Sugar ?

You need 10 ingredients. The key ingredients include: Filling:, 32 ounces cream cheese, 1 cup sugar substitute, 1 teaspoon vanilla extract, and more.

Is N.Y. Style Cheesecake Low Or No Sugar suitable as baking & desserts?

Yes, N.Y. Style Cheesecake Low Or No Sugar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover N.Y. Style Cheesecake Low Or No Sugar ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

N.Y. Style Cheesecake Low Or No Sugar Recipe

Name: N.Y. Style Cheesecake Low Or No Sugar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling:; 32 ounces cream cheese; 1 cup sugar substitute; 1 teaspoon vanilla extract; 1 teaspoon lemon juice; 4 eggs plus 1 egg yolk; 3 tablespoons sour cream; Crust:; 1 1/2 C Graham cracker crumbs; 2 tablespoons butter

Bake this irresistible N.Y. Style Cheesecake Low Or No Sugar at home. Made with Filling, cream cheese, sugar substitute and vanilla. Easy step-by-step i…

This N.Y. Style Cheesecake Low Or No Sugar relies on simple, everyday ingredients such as filling:, cream cheese, sugar substitute and vanilla extract. It comes together quickly and makes 4 servings, at about 1335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this N.Y. Style Cheesecake Low Or No Sugar delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1335

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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N.Y. Style Cheesecake Low Or No Sugar

Tips for the best results

Variations & substitutions

My Personal Notes

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