N A C Penicillin Chicken Soup(Serves 6 To 10 People)

1. 1

   Put whole chicken, cleaned, into large pot of water (1 to 2 gallons).

2. 2

   Add salt, garlic and onions.

3. 3

   Bring to boil and skim top prior and during boiling.

4. 4

   Add chopped carrots and celery. After chicken has boiled for 10 to 20 minutes, remove, skin and debone.

5. 5

   Dice chicken meat and put back in pot.

6. 6

   Bring back to a boil and add Italian seasonings and spinach.

7. 7

   Cook 2 to

8. 8

   5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.