How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Versatile Mango Salsa?

You need 17 ingredients. The key ingredients include: 1 large ripe (green and red skinned) but not over-ripe mango, peeled and diced, 1/4 large red bell pepper, diced, 1/2 green apple, organic, peeled cored and diced, 1/2 roma tomato, finely chopped, and more.

Is My Versatile Mango Salsa suitable as snacks & appetizers?

Yes, My Versatile Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover My Versatile Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Versatile Mango Salsa Recipe

Name: My Versatile Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large ripe (green and red skinned) but not over-ripe mango, peeled and diced; 1/4 large red bell pepper, diced; 1/2 green apple, organic, peeled cored and diced; 1/2 roma tomato, finely chopped; 1/4 spanish red onion, peeled and finely chopped; 3 cloves garlic, peeled and finely chopped; 1 teaspoon freshly cracked black pepper; 1 lime, zest and juice; 1/2 lemon, zest and juice; 1 pinch dried red chili flakes; 1/2 teaspoon coarse sea salt; 1 dash soy sauce; 2 dashes balsamic vinegar; 1 teaspoon evoo; 1 teaspoon organic brown sugar; 1 tablespoon freshly chopped mint; 1 tablespoon fresh basil, chopped

Try this homemade My Versatile Mango Salsa recipe the whole family will love. Made with mango, red bell pepper, green apple and roma tomato. Easy step-b…

This My Versatile Mango Salsa relies on simple, everyday ingredients such as large red bell pepper, diced, roma tomato, finely chopped, freshly cracked black pepper and lime, zest and juice. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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My Versatile Mango Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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