How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Tuna-Noodle Casserole?

You need 10 ingredients. The key ingredients include: 12 ounces pasta shells, 9 ounces canned tuna, drained, 1/2 cup Miracle Whip or 1/2 cup mayonnaise, 1 cup celery, diced, and more.

Is My Tuna-Noodle Casserole suitable as seafood?

Yes, My Tuna-Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover My Tuna-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Tuna-Noodle Casserole Recipe

Name: My Tuna-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces pasta shells; 9 ounces canned tuna, drained; 1/2 cup Miracle Whip or 1/2 cup mayonnaise; 1 cup celery, diced; 2 cups frozen peas, thawed; 1/3 cup onion, diced; 1 (10 ounce) can cream of mushroom soup; 1/2 cup milk; 1 1/2 cups Velveeta cheese, cubed; potato chips, crushed for top

My Tuna-Noodle Casserole

Eats Now Editorial Team · 903 kcal · Seafood

My Tuna-Noodle Casserole – a delicious recipe with pasta shells, tuna, Miracle, celery, frozen peas, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

My Tuna-Noodle Casserole

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