My Super Easy 3 Leches Cake

1. 1

   Make the cake recipe as directed, add the rum to the mix.

2. 2

   Bake the cake in a rectangular glass dish preferably, you don't have to grease it.

3. 3

   Mix the evaporated milk, condensed milk and whole milk.

4. 4

   When the cake is still hot, poke it with a fork and pour the milk mix on the cake slowly until is all absorbed.

5. 5

   Put the cake in the refrigerator until is cold.

6. 6

   Spread the Cool whip on the cake and serve it in squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.