My Special Spice Blend

Name: My Special Spice Blend
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup paprika; 1/4 cup ground black pepper; 2 tbsp parsley flakes; 1 tbsp celery seed; 2 tbsp cayenne pepper; 1/2 cup light brown sugar; 1/4 cup kosher salt; 1/4 cup garlic powder; 1/4 cup onion powder; 2 tbsp Italian seasoning; 1 tbsp dry mustard

Eats Now Editorial Team · 188 kcal · General

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My Special Spice Blend – a delicious recipe with paprika, ground black pepper, parsley flakes, celery, cayenne pepper, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup paprika
1/4 cup ground black pepper
2 tbsp parsley flakes
1 tbsp celery seed
2 tbsp cayenne pepper
1/2 cup light brown sugar
1/4 cup kosher salt
1/4 cup garlic powder
1/4 cup onion powder
2 tbsp Italian seasoning
1 tbsp dry mustard

1
Mix all ingredients in a large bowl and then transfer to your choice of storage container, (i.e.
2
Ziploc bag, container with a lid, *I usually save my old spice containers and just remove the labels.
3
*)
4
Makes a large amount.
5
Store in airtight container away from moisture.

188

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup paprika, 1/4 cup ground black pepper, 2 tbsp parsley flakes, 1 tbsp celery seed, and more.

Yes, My Special Spice Blend falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
188 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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