My Simple Butter-Free Waffles

1. 1

   Sift the ingredients and set aside.

2. 2

   Mix the egg, milk, and vanilla oil in a bowl with a whisk.

3. 3

   Gently add in Step 1 and mix.

4. 4

   When it looks like the picture, it should be fine.

5. 5

   While preheating the waffle maker, lightly grease it with vegetable oil using a paper towel.

6. 6

   Pour about half a ladleful of batter onto the waffle maker.

7. 7

   Try to pour it as close as possible to the middle of each waffle-square.

8. 8

   Sprinkle the pearl sugar (or granulated sugar, etc) on top of the batter, and then close the lid.

9. 9

   They will be done after 4-5 minutes.

10. 10

    (The top picture shows them without sugar.)

* Per serving · 4 servings · Values may vary.

No additional tips available.