How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Rice Pilaf?

You need 9 ingredients. The key ingredients include: 1 1/2 cups noodles, fine, broken, 1/2 cup butter, 1 cup rice, long grain, 1 onion, medium, chopped, and more.

Is My Rice Pilaf suitable as soups & stews?

Yes, My Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover My Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Rice Pilaf Recipe

Name: My Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups noodles, fine, broken; 1/2 cup butter; 1 cup rice, long grain; 1 onion, medium, chopped; 2 cups chicken broth; 1 1/2 cups water; 3/4 teaspoon salt; 1/4 teaspoon black pepper; 1/2 teaspoon dried herb

My Rice Pilaf – a delicious recipe with noodles, butter, rice, onion, chicken broth, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 cups noodles, fine, broken
1/2 cup butter
1 cup rice, long grain
1 onion, medium, chopped
2 cups chicken broth
1 1/2 cups water
3/4 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon dried herb

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
912 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Rice Pilaf

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