How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Own Shake And Bake?

You need 8 ingredients. The key ingredients include: 4 c. flour, 4 c. cracker meal, 4 Tbsp. salt, 2 Tbsp. sugar, and more.

Is My Own Shake And Bake suitable as salads?

Yes, My Own Shake And Bake falls under the Salads category and is a great choice for this type of meal.

How do I store leftover My Own Shake And Bake?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Own Shake And Bake Recipe

Name: My Own Shake And Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 4 c. cracker meal; 4 Tbsp. salt; 2 Tbsp. sugar; 2 tsp. garlic powder (may omit); 2 tsp. onion powder (not onion salt); 4 Tbsp. paprika; 1/4 c. salad oil

My Own Shake And Bake – a delicious recipe with flour, meal, salt, sugar, garlic, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. flour
4 c. cracker meal
4 Tbsp. salt
2 Tbsp. sugar
2 tsp. garlic powder (may omit)
2 tsp. onion powder (not onion salt)
4 Tbsp. paprika
1/4 c. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1082 kcal
Category
Salads

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My Own Shake And Bake

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