How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Own Dough Recipe for Breadmakers.?

You need 7 ingredients. The key ingredients include: 11 fluid ounces lukewarm water, 38 ounce salt (Not low salt), 2 tablespoons olive oil, 21 ounces flour (I use 1/2 white and 1/2 brown), and more.

Is My Own Dough Recipe for Breadmakers. suitable as general?

Yes, My Own Dough Recipe for Breadmakers. falls under the General category and is a great choice for this type of meal.

How do I store leftover My Own Dough Recipe for Breadmakers.?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Own Dough Recipe for Breadmakers.

Name: My Own Dough Recipe for Breadmakers.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 11 fluid ounces lukewarm water; 38 ounce salt (Not low salt); 2 tablespoons olive oil; 21 ounces flour (I use 1/2 white and 1/2 brown); 2 tablespoons powdered milk; 1 tablespoon sugar; 1 (7 ounce) packagefast action yeast

Bake this irresistible My Own Dough Recipe for Breadmakers. at home. Made with fluid, salt, olive oil and flour. Easy step-by-step instructions included.

This My Own Dough Recipe for Breadmakers. relies on simple, everyday ingredients such as fluid ounces lukewarm water, salt (not low salt), olive oil and powdered milk. It comes together quickly and makes 4 servings, at about 627 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

11 fluid ounces lukewarm water
38 ounce salt (Not low salt)
2 tablespoons olive oil
21 ounces flour (I use 1/2 white and 1/2 brown)
2 tablespoons powdered milk
1 tablespoon sugar
1 (7 ounce) packagefast action yeast

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Quick Info

Servings
4 servings
Calories
627 kcal
Category
General

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