My Own Cube Steak And Gravy Recipe

Name: My Own Cube Steak And Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs cubed steak (4-6 pieces); 2 tablespoons oil; 1/2 teaspoon butter; 1 cup flour; 1 teaspoon salt; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon black pepper; 1 (10 ounce) cream of mushroom soup; 1 cup water; 1/2 cup heavy whipping cream or 1/2 cup milk

Servings: persons

2 lbs cubed steak (4-6 pieces)
2 tablespoons oil
1/2 teaspoon butter
1 cup flour
1 teaspoon salt
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon black pepper
1 (10 ounce) cream of mushroom soup
1 cup water
1/2 cup heavy whipping cream or 1/2 cup milk

1
In a bowl or plastic bag add flour,salt,onion powder,garlic powder and black pepper.
2
Add cubed steak in flour mixture and coat well.
3
Heat oil and butter in a large frying pan.
4
Add cubed steak and brown on both sides for 15 minutes.
5
Remove cubed steak and drain grease out of pan, leaving some dripping grease in pan.
6
Add can of mushroom soup,water and heavy whipping cream or milk to the pan drippings and mix well.
7
Add cubed steak back to pan and simmer on low heat for 30 minutes. (may cover with lid if you want to).
8
Turning cubed steaks once during simmering.
9
NOTE: you may need to add more water or milk to the steak and gravy while simmering.

905

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs cubed steak (4-6 pieces), 2 tablespoons oil, 1/2 teaspoon butter, 1 cup flour, and more.

Yes, My Own Cube Steak And Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Own Cube Steak And Gravy

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