How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Own Cookies?

You need 5 ingredients. The key ingredients include: 1/2 c. oleo or butter, 1/4 c. confectioners sugar, 1/2 tsp. vanilla flavoring, 1 c. chopped nuts, and more.

Is My Own Cookies suitable as baking & desserts?

Yes, My Own Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Own Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Own Cookies Recipe

Name: My Own Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oleo or butter; 1/4 c. confectioners sugar; 1/2 tsp. vanilla flavoring; 1 c. chopped nuts; 1 c. all-purpose flour

My Own Cookies – a delicious recipe with oleo, confectioners sugar, vanilla flavoring, nuts, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. oleo or butter
1/4 c. confectioners sugar
1/2 tsp. vanilla flavoring
1 c. chopped nuts
1 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Own Cookies

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