My Noni's Homemade Italian Spaghetti and Meatballs Recipe

Name: My Noni's Homemade Italian Spaghetti and Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 SAUCE; 1 each onion, chopped; 2 clove garlic; 1 tsp parsley flakes; 1 tsp celery flakes; 1 can tomato sauce; 1 can tomato paste (small); 1 tsp sugar; 1 tsp basil; 1 tsp chili powder; 1/4 tsp accent (spice); 1 tsp Italian seasoning; 1/4 tsp rosemary; 1/2 tsp salt; 1/4 tsp pepper; 1 MEATBALLS; 1 lb hamburger; 1 egg; 2 slice bread; 1 tsp parsley; 2 clove garlic; 1 onion, chopped

Servings: persons

1 SAUCE
1 each onion, chopped
2 clove garlic
1 tsp parsley flakes
1 tsp celery flakes
1 can tomato sauce
1 can tomato paste (small)
1 tsp sugar
1 tsp basil
1 tsp chili powder
1/4 tsp accent (spice)
1 tsp Italian seasoning
1/4 tsp rosemary
1/2 tsp salt
1/4 tsp pepper
1 MEATBALLS
1 lb hamburger
1 egg
2 slice bread
1 tsp parsley
2 clove garlic
1 onion, chopped

1
SAUCE: In a pan pour enough oil to cover the bottom.
2
Chop 1 onion and add to pan.
3
Add garlic, parsley flakes, celery flakes and brown a few minutes.
4
In a crock pot add tomato sauce, tomato paste, sugar, basil, chili powder, accent, Italian seasoning, rosemary, salt and pepper.
5
Add onion mixture to sauce and cook on low all day.
6
MEATBALLS: Place hamburger in a bowl.
7
Wet bread and break into small pieces and add to hamburger.
8
Add egg, parsley, garlic and onion.
9
Mix together and shape into small balls.
10
Add to sauce and let cook all day.

288

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 1 SAUCE, 1 each onion, chopped, 2 clove garlic, 1 tsp parsley flakes, and more.

Yes, My Noni's Homemade Italian Spaghetti and Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Noni's Homemade Italian Spaghetti and Meatballs

How did you like this recipe?

Frequently Asked Questions