How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mum'S Spaghetti Soup?

You need 15 ingredients. The key ingredients include: 1 (1 pound) beef marrow bone, 1 tablespoon tomato puree, 1 large onion, chopped, 3 cloves garlic, minced, and more.

Is My Mum'S Spaghetti Soup suitable as pasta & noodles?

Yes, My Mum'S Spaghetti Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover My Mum'S Spaghetti Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mum'S Spaghetti Soup Recipe

Name: My Mum'S Spaghetti Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 pound) beef marrow bone; 1 tablespoon tomato puree; 1 large onion, chopped; 3 cloves garlic, minced; 2 bay leaves; 2 quarts water; 2 potatoes, diced; 2 (14.5 ounce) cans diced tomatoes; 1 tablespoon chopped fresh parsley; 2 teaspoons chopped fresh oregano; 1 teaspoon chopped fresh rosemary; 1 tablespoon Worcestershire sauce; 1 (14 ounce) can baked beans (such as Heinz(R)); 1 cup uncooked spaghetti, broken into 1 inch pieces; salt and ground black pepper to taste

My Mum'S Spaghetti Soup

Eats Now Editorial Team · 168 kcal · Pasta & Noodles

My Mum'S Spaghetti Soup – a delicious recipe with beef marrow bone, tomato puree, onion, garlic, bay leaves, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

My Mum'S Spaghetti Soup

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