How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mothers Dressing?

You need 9 ingredients. The key ingredients include: 1 1/2 pints turkey broth see attached recipe, 20 oz dry weight cornbread stuffing/dressing, 3/4 cup finely chopped onion, 1/2 cup finely chopped celery, and more.

Is My Mothers Dressing suitable as soups & stews?

Yes, My Mothers Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover My Mothers Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Mothers Dressing Recipe

Name: My Mothers Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pints turkey broth see attached recipe; 20 oz dry weight cornbread stuffing/dressing; 3/4 cup finely chopped onion; 1/2 cup finely chopped celery; 1 salt; 1/4 tsp ground sage; 1 tbsp poultry seasoning; 2 large eggs; 2 large boiled eggs

My Mothers Dressing – a delicious recipe with turkey broth, dressing, onion, celery, salt, ground sage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 pints turkey broth see attached recipe
20 oz dry weight cornbread stuffing/dressing
3/4 cup finely chopped onion
1/2 cup finely chopped celery
1 salt
1/4 tsp ground sage
1 tbsp poultry seasoning
2 large eggs
2 large boiled eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mothers Dressing

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