How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mother'S Ice Cream Wafers?

You need 8 ingredients. The key ingredients include: 1/2 c. sugar, 1/3 c. Crisco, 1 egg, beaten, 3/4 c. flour, and more.

Is My Mother'S Ice Cream Wafers suitable as baking & desserts?

Yes, My Mother'S Ice Cream Wafers falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Mother'S Ice Cream Wafers?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

My Mother'S Ice Cream Wafers Recipe

Name: My Mother'S Ice Cream Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/3 c. Crisco; 1 egg, beaten; 3/4 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1 tsp. vanilla; walnuts

My Mother'S Ice Cream Wafers – a delicious recipe with sugar, Crisco, egg, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
1/3 c. Crisco
1 egg, beaten
3/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Baking & Desserts

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My Mother'S Ice Cream Wafers

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