How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mother'S Date-Nut Bread #1?

You need 11 ingredients. The key ingredients include: 1 pkg. pitted dates, 1 1/2 c. boiling water, 1 tsp. butter, 1 tsp. salt, and more.

Is My Mother'S Date-Nut Bread #1 suitable as general?

Yes, My Mother'S Date-Nut Bread #1 falls under the General category and is a great choice for this type of meal.

How do I store leftover My Mother'S Date-Nut Bread #1?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Mother'S Date-Nut Bread #1 Recipe

Name: My Mother'S Date-Nut Bread #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. pitted dates; 1 1/2 c. boiling water; 1 tsp. butter; 1 tsp. salt; 1 1/2 c. sugar; dash of molasses; 2 3/4 c. flour; 1 tsp. soda; 1 tsp. cream of tartar; 1 egg; 1 c. chopped walnuts

My Mother'S Date-Nut Bread #1

Eats Now Editorial Team · 2186 kcal · General

My Mother'S Date-Nut Bread #1 – a delicious recipe with dates, boiling water, butter, salt, sugar, molasses. Easy to follow and perfect for any occasion.

Serves 4 General

My Mother'S Date-Nut Bread #1

How did you like this recipe?

Frequently Asked Questions