My Mother'S Chicken Spaghetti Recipe

Name: My Mother'S Chicken Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chickens or 1 hen, boiled & chopped into bite sized pieces; 2 boxes long spaghetti, cooked; 1 cup chopped celery; 2 bell peppers, chopped; 2 garlic pods, minced; 2-3 medium onions, chopped; mushrooms, sliced; 4 cups broth, saved from cooking chicken; 1 can mushroom soup; 1 can tomato soup; 1 can tomato paste; 2 cups shredded cheddar cheese

Servings: persons

2 chickens or 1 hen, boiled & chopped into bite sized pieces
2 boxes long spaghetti, cooked
1 cup chopped celery
2 bell peppers, chopped
2 garlic pods, minced
2-3 medium onions, chopped
mushrooms, sliced
4 cups broth, saved from cooking chicken
1 can mushroom soup
1 can tomato soup
1 can tomato paste
2 cups shredded cheddar cheese

1
Cut chicken into pieces. Legs, wings, thighs, breasts, place in cooking pot covered with water, boil until cooked.
2
Let cool, save broth. Chop into bite sized pieces. Set aside.
3
Cook spaghetti noodles al dente. Wash in cold water, drain, coat with olive oil. Set aside.
4
Using above broth, cook the celery, bell peppers, onions, garlic, mushrooms (add at very end( until tender.*
5
In a big bowl mix 2 cups of broth with the soups. Add remaining ingredients:
6
-chicken
7
-spaghetti
8
-veggies
9
Cook in 9x13 pan, 325 F for 1 hour. In the last 30 minutes, cover dish with grated cheese.
10
*Note: can add 'dried onion soup mix' to veggies while cooking for additional flavor.

1243

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 chickens or 1 hen, boiled & chopped into bite sized pieces, 2 boxes long spaghetti, cooked, 1 cup chopped celery, 2 bell peppers, chopped, and more.

Yes, My Mother'S Chicken Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mother'S Chicken Spaghetti

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