How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mother's Cheese & Chicken Casserole?

You need 11 ingredients. The key ingredients include: 9 slices white bread, diced, 3 cups diced chicken or 3 cups turkey, ¾ cup celery, chopped, ½ cup chopped onion, and more.

Is My Mother's Cheese & Chicken Casserole suitable as meat & poultry?

Yes, My Mother's Cheese & Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Mother's Cheese & Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mother's Cheese & Chicken Casserole Recipe

Name: My Mother's Cheese & Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 slices white bread, diced; 3 cups diced chicken or 3 cups turkey; ¾ cup celery, chopped; ½ cup chopped onion; 1 cup sour cream; 1 (10 3/4 ounce) can cream of mushroom soup; 5 eggs; 2 ½ cups milk; ¼ teaspoon salt; ¼ teaspoon pepper; 1 ½ cups grated cheddar cheese

My Mother's Cheese & Chicken Casserole

Eats Now Editorial Team · 880 kcal · Meat & Poultry

My Mother's Cheese & Chicken Casserole – a delicious recipe with white bread, chicken, celery, onion, sour cream, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

My Mother's Cheese & Chicken Casserole

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