How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mother'S Best Fudge?

You need 6 ingredients. The key ingredients include: 82 small marshmallows, 1 1/2 pkg. chocolate chips, 2 tsp. vanilla, 2 sticks butter, and more.

Is My Mother'S Best Fudge suitable as baking & desserts?

Yes, My Mother'S Best Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Mother'S Best Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Mother'S Best Fudge Recipe

Name: My Mother'S Best Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 82 small marshmallows; 1 1/2 pkg. chocolate chips; 2 tsp. vanilla; 2 sticks butter; 1 1/2 c. sugar; 1 can cream

My Mother'S Best Fudge – a delicious recipe with marshmallows, chocolate chips, vanilla, butter, sugar, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

82 small marshmallows
1 1/2 pkg. chocolate chips
2 tsp. vanilla
2 sticks butter
1 1/2 c. sugar
1 can cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1515 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mother'S Best Fudge

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