How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mother'S Baked Beans?

You need 5 ingredients. The key ingredients include: 1 lb. navy beans, 1/2 tsp. soda, 1/2 tsp. salt, 1 c. white sugar, and more.

Is My Mother'S Baked Beans suitable as meat & poultry?

Yes, My Mother'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Mother'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mother'S Baked Beans Recipe

Name: My Mother'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. navy beans; 1/2 tsp. soda; 1/2 tsp. salt; 1 c. white sugar; 3 strips bacon, cut up

My Mother'S Baked Beans – a delicious recipe with navy beans, soda, salt, white sugar, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. navy beans
1/2 tsp. soda
1/2 tsp. salt
1 c. white sugar
3 strips bacon, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mother'S Baked Beans

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