How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mother'S Applesauce Cake?

You need 12 ingredients. The key ingredients include: 2 c. flour, 1 c. sugar, 1 tsp. cinnamon, 1/2 tsp. cloves, and more.

Is My Mother'S Applesauce Cake suitable as baking & desserts?

Yes, My Mother'S Applesauce Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Mother'S Applesauce Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Mother'S Applesauce Cake Recipe

Name: My Mother'S Applesauce Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. sugar; 1 tsp. cinnamon; 1/2 tsp. cloves; 1/2 tsp. nutmeg; 1/2 tsp. salt; 3 Tbsp. cocoa; 1 Tbsp. cornstarch; 1 c. chopped nuts; 1 c. raisins; 1 1/2 c. applesauce; 1/2 c. melted margarine

My Mother'S Applesauce Cake

Eats Now Editorial Team · 759 kcal · Baking & Desserts

My Mother'S Applesauce Cake – a delicious recipe with flour, sugar, cinnamon, cloves, nutmeg, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

My Mother'S Applesauce Cake

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