How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mom'S Broccoli Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 pkg. frozen chopped broccoli, 3/4 c. uncooked rice, 1 1/2 c. water (cooks rice), 1/2 medium onion, chopped, and more.

Is My Mom'S Broccoli Rice Casserole suitable as soups & stews?

Yes, My Mom'S Broccoli Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover My Mom'S Broccoli Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mom'S Broccoli Rice Casserole Recipe

Name: My Mom'S Broccoli Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen chopped broccoli; 3/4 c. uncooked rice; 1 1/2 c. water (cooks rice); 1/2 medium onion, chopped; 3/4 stick margarine or butter; 1 can cream of mushroom soup; 1/2 soup can milk; 1 c. sharp Cheddar cheese, grated

My Mom'S Broccoli Rice Casserole – a delicious recipe with broccoli, rice, water, onion, margarine, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. frozen chopped broccoli
3/4 c. uncooked rice
1 1/2 c. water (cooks rice)
1/2 medium onion, chopped
3/4 stick margarine or butter
1 can cream of mushroom soup
1/2 soup can milk
1 c. sharp Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mom'S Broccoli Rice Casserole

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