How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mom'S Banana Bread?

You need 8 ingredients. The key ingredients include: 3 really ripe bananas, 1 c. sugar, 1 tsp. baking soda, 1/4 tsp. salt, and more.

Is My Mom'S Banana Bread suitable as baking & desserts?

Yes, My Mom'S Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Mom'S Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Mom'S Banana Bread Recipe

Name: My Mom'S Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 really ripe bananas; 1 c. sugar; 1 tsp. baking soda; 1/4 tsp. salt; 1 Tbsp. margarine; 2 c. flour; 1/2 c. nuts of choice; 1/4 c. sour milk (see recipe below)

My Mom'S Banana Bread – a delicious recipe with bananas, sugar, baking soda, salt, margarine, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 really ripe bananas
1 c. sugar
1 tsp. baking soda
1/4 tsp. salt
1 Tbsp. margarine
2 c. flour
1/2 c. nuts of choice
1/4 c. sour milk (see recipe below)

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Quick Info

Servings
4 servings
Calories
745 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mom'S Banana Bread

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