"My Mama'S" Elderberry Wine

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 8 ingredients. The key ingredients include: elderberries, stemmed, 2 gal. boiling water (for every gal. of elderberries after they are stemmed), 3 1/2 lb. cane sugar (for every gal. of liquid), 1 oz. ginger (for every gal. of liquid), and more.

Yes, "My Mama'S" Elderberry Wine falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.