How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mama's Baked Beans?

You need 5 ingredients. The key ingredients include: 1 (28 ounce) canof vancamp's pork and beans, 5 slices bacon, 12 medium onion, 3 -4 tablespoons of grandma's molasses, and more.

Is My Mama's Baked Beans suitable as meat & poultry?

Yes, My Mama's Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Mama's Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mama's Baked Beans Recipe

Name: My Mama's Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) canof vancamp's pork and beans; 5 slices bacon; 12 medium onion; 3 -4 tablespoons of grandma's molasses; 3 -4 tablespoons ketchup

My Mama's Baked Beans – a delicious recipe with canof vancamp's pork, bacon, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (28 ounce) canof vancamp's pork and beans
5 slices bacon
12 medium onion
3 -4 tablespoons of grandma's molasses
3 -4 tablespoons ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mama's Baked Beans

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