How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Lime Congealed Salad?

You need 7 ingredients. The key ingredients include: 1 (6 oz.) pkg. lime gelatin, 2 (No. 2) cans crushed pineapple, drained, 1 (12 oz.) container Light 'n Lively cottage cheese, 1 (8 oz.) pkg. cream cheese, softened, and more.

Is My Lime Congealed Salad suitable as salads?

Yes, My Lime Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover My Lime Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Lime Congealed Salad Recipe

Name: My Lime Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. lime gelatin; 2 (No. 2) cans crushed pineapple, drained; 1 (12 oz.) container Light 'n Lively cottage cheese; 1 (8 oz.) pkg. cream cheese, softened; 2 c. boiling water; 1 1/4 c. cold water; 3 c. chopped pecans

My Lime Congealed Salad – a delicious recipe with lime gelatin, pineapple, cheese, cream cheese, boiling water, cold water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (6 oz.) pkg. lime gelatin
2 (No. 2) cans crushed pineapple, drained
1 (12 oz.) container Light 'n Lively cottage cheese
1 (8 oz.) pkg. cream cheese, softened
2 c. boiling water
1 1/4 c. cold water
3 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2523 kcal
Category
Salads

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My Lime Congealed Salad

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