How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Layered Salad?

You need 13 ingredients. The key ingredients include: 1 lb bacon (fry and crumble), 1 head lettuce, rinsed,dried and chopped,i use bagged lettuce, 1 red onion, chopped, 1 (10 ounce) package frozen green peas, thawed, and more.

Is My Layered Salad suitable as salads?

Yes, My Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover My Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

My Layered Salad Recipe

Name: My Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bacon (fry and crumble); 1 head lettuce, rinsed,dried and chopped,i use bagged lettuce; 1 red onion, chopped; 1 (10 ounce) package frozen green peas, thawed; 10 ounces shredded cheddar cheese; 1 cup chopped cauliflower; 1 cup chopped broccoli; red cabbage; shredded carrot; 1 ¼ cups mayonnaise; 2 tablespoons white sugar; 2 -3 tablespoons vinegar; milk

My Layered Salad

Eats Now Editorial Team · 1542 kcal · Salads

My Layered Salad – a delicious recipe with bacon, head lettuce, red onion, green peas, cheddar cheese, cauliflower. Easy to follow and perfect for any occasion.

Serves 4 Salads

My Layered Salad

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