How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Grandmother's Deep-Dish Apple Pie?

You need 7 ingredients. The key ingredients include: 5-6 cups apples pared, cut into sm. pcs., 3/4 cup brown sugar, light, 2 tablespoons flour, all-purpose, 1/4 teaspoon cinnamon, and more.

Is My Grandmother's Deep-Dish Apple Pie suitable as baking & desserts?

Yes, My Grandmother's Deep-Dish Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover My Grandmother's Deep-Dish Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Grandmother's Deep-Dish Apple Pie Recipe

Name: My Grandmother's Deep-Dish Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5-6 cups apples pared, cut into sm. pcs.; 3/4 cup brown sugar, light; 2 tablespoons flour, all-purpose; 1/4 teaspoon cinnamon; 1 tablespoon lemon juice; 1 tablespoon butter or more; 1 each pie shell (9 inch) unbaked

My Grandmother's Deep-Dish Apple Pie – a delicious recipe with apples pared, brown sugar, flour, cinnamon, lemon juice, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5-6 cups apples pared, cut into sm. pcs.
3/4 cup brown sugar, light
2 tablespoons flour, all-purpose
1/4 teaspoon cinnamon
1 tablespoon lemon juice
1 tablespoon butter or more
1 each pie shell (9 inch) unbaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spicy Ginger Bundt Cake
Molasses Pound Cake
Mine Run Candy
Pumpkin Crumb Cake - From Scratch

My Grandmother's Deep-Dish Apple Pie

How did you like this recipe?

Frequently Asked Questions