How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Gran's Bread With Variations?

You need 6 ingredients. The key ingredients include: 450 g high grade flour, 3 teaspoons surebake active dry yeast, 2 teaspoons sugar, 1 teaspoon salt, and more.

Is My Gran's Bread With Variations suitable as general?

Yes, My Gran's Bread With Variations falls under the General category and is a great choice for this type of meal.

How do I store leftover My Gran's Bread With Variations?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

My Gran's Bread With Variations Recipe

Name: My Gran's Bread With Variations
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 450 g high grade flour; 3 teaspoons surebake active dry yeast; 2 teaspoons sugar; 1 teaspoon salt; 2 tablespoons oil (any); 1 ¼ cups warm water

My Gran's Bread With Variations – a delicious recipe with flour, yeast, sugar, salt, oil, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

450 g high grade flour
3 teaspoons surebake active dry yeast
2 teaspoons sugar
1 teaspoon salt
2 tablespoons oil (any)
1 ¼ cups warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Gran's Bread With Variations

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