My Fusilli and Cheese

1. 1

   Grease or spray casserole dish.

2. 2

   Prepare wheat fusilli according to package instructions.

3. 3

   While fusilli is cooking, melt butter in medium saucepan.

4. 4

   When melted, add flour, stirring constantly until butter is absorbed (less than a minute).

5. 5

   Whisk in hot milk, stir constantly (for about 2 minutes).

6. 6

   Add 2 cups of cheese and stir until smooth.

7. 7

   Season cheese mix with salt, pepper, garlic powder, and chili powder.

8. 8

   After draining pasta, rinse under cold water.

9. 9

   Combine pasta with cheese sauce and mix.

10. 10

    Pour pasta and cheese mix into pan and sprinkle the rest of the cheese on top.

11. 11

    Bake fusilli and cheese at 400F for 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.