Try this homemade My Favourite Sweet Toasted Vermicelli For Ramadan recipe the whole family will love. Made with vermicelli, sugar, nuts and ground card…
This My Favourite Sweet Toasted Vermicelli For Ramadan relies on simple, everyday ingredients such as toasted vermicelli (seviyan), sugar, ground cardamom and rose water. It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026