My Favorite Sweet and Sour Sauce Recipe

Name: My Favorite Sweet and Sour Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons ketchup; 2 tablespoons granulated sugar; 2 tablespoons brown sugar, firmly packed; 4 tablespoons white vinegar; 1 tablespoon pineapple juice; 1 tablespoon orange juice; 1 tablespoon light soy sauce; 1 tablespoon Worcestershire sauce; 2 tablespoons cornstarch; 1 tablespoon water

Servings: persons

1
Mix all ingredients together in small saucepan over med.
2
heat, being careful not to burn.
3
Bring to a boil.
4
Use 2 parts cornstarch to 1 part water, mixed together to thicken the above sauce.
5
If you want to thicken further, mix another 2 parts cornstarch to 1 part water together and add to the mixture, until you achieve the thickness of your choice.
6
If too thick, thin mixture with a little orange juice or water.
7
I don't know how many this serves.
8
I just guessed.
9
It should be enough to pour over 3 or 4 pieces of chicken, or fish.

113

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 tablespoons ketchup, 2 tablespoons granulated sugar, 2 tablespoons brown sugar, firmly packed, 4 tablespoons white vinegar, and more.

Yes, My Favorite Sweet and Sour Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

My Favorite Sweet and Sour Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions