How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favorite Meatloaf?

You need 6 ingredients. The key ingredients include: 1 12 lbs ground chuck, ½ cup of diced green pepper, 1 (10 3/4 ounce) canof undiluted celery soup, 1 (2 ounce) package dry onion soup mix, and more.

Is My Favorite Meatloaf suitable as meat & poultry?

Yes, My Favorite Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Favorite Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Favorite Meatloaf Recipe

Name: My Favorite Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground chuck; ½ cup of diced green pepper; 1 (10 3/4 ounce) canof undiluted celery soup; 1 (2 ounce) package dry onion soup mix; 2 eggs, lightly beaten; saltine crackers, crushed and added until it holds shape

My Favorite Meatloaf – a delicious recipe with ground chuck, green pepper, celery soup, onion soup, eggs, crackers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs ground chuck
½ cup of diced green pepper
1 (10 3/4 ounce) canof undiluted celery soup
1 (2 ounce) package dry onion soup mix
2 eggs, lightly beaten
saltine crackers, crushed and added until it holds shape

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Meat & Poultry

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My Favorite Meatloaf

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