How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favorite Lower-Fat Cream Cheese Frosting?

You need 5 ingredients. The key ingredients include: 8 ounces cream cheese, 1/3 fat, 5 tablespoons softened butter (I use Smart Balance 50/50), 1 -2 teaspoon vanilla, 2 cups powdered sugar, and more.

Is My Favorite Lower-Fat Cream Cheese Frosting suitable as general?

Yes, My Favorite Lower-Fat Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover My Favorite Lower-Fat Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Favorite Lower-Fat Cream Cheese Frosting Recipe

Name: My Favorite Lower-Fat Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, 1/3 fat; 5 tablespoons softened butter (I use Smart Balance 50/50); 1 -2 teaspoon vanilla; 2 cups powdered sugar; 1/2 teaspoon lemon juice (or more to taste)

My Favorite Lower-Fat Cream Cheese Frosting – a delicious recipe with cream cheese, butter, vanilla, powdered sugar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces cream cheese, 1/3 fat
5 tablespoons softened butter (I use Smart Balance 50/50)
1 -2 teaspoon vanilla
2 cups powdered sugar
1/2 teaspoon lemon juice (or more to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
624 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Buffalo Burgers with Pickled Onions and Smoky Red Pepper Sauce
Basmati RiceStuffed Cabbage
Pickled Beets
Mayonnaise

My Favorite Lower-Fat Cream Cheese Frosting

How did you like this recipe?

Frequently Asked Questions